Winery SemeliAetheria Malagouzia - Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Aetheria Malagouzia - Chardonnay of the Winery Semeli is in the top 80 of wines of Peloponnesos.
Wine flavors and olphactive analysis
On the nose the Aetheria Malagouzia - Chardonnay of Winery Semeli in the region of Peloponnesos often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with Aetheria Malagouzia - Chardonnay
Pairings that work perfectly with Aetheria Malagouzia - Chardonnay
Original food and wine pairings with Aetheria Malagouzia - Chardonnay
The Aetheria Malagouzia - Chardonnay of Winery Semeli matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of salted lentils, salmon steaks with soy sauce or ham and comté quiche.
Details and technical informations about Winery Semeli's Aetheria Malagouzia - Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Aetheria Malagouzia - Chardonnay from Winery Semeli are 2019, 2017, 2015, 2018 and 2016.
Informations about the Winery Semeli
The Winery Semeli is one of of the world's greatest estates. It offers 46 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
News related to this wine
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The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.