Winery Sella & MoscaNuraghe Majore Bianco di Alghero
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Nuraghe Majore Bianco di Alghero from the Winery Sella & Mosca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuraghe Majore Bianco di Alghero of Winery Sella & Mosca in the region of Sardinia is a powerful.
Food and wine pairings with Nuraghe Majore Bianco di Alghero
Pairings that work perfectly with Nuraghe Majore Bianco di Alghero
Original food and wine pairings with Nuraghe Majore Bianco di Alghero
The Nuraghe Majore Bianco di Alghero of Winery Sella & Mosca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish pot, summer tuna quiche or ktipiti (greece).
Details and technical informations about Winery Sella & Mosca's Nuraghe Majore Bianco di Alghero.
Discover the grape variety: Folignan
Folignan blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. Folignan blanc can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Sella & Mosca
The Winery Sella & Mosca is one of of the world's great estates. It offers 71 wines for sale in the of Alghero to come and discover on site or to buy online.
The wine region of Alghero
The wine region of Alghero is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Sella & Mosca or the Domaine Sella & Mosca produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Alghero are Cabernet-Sauvignon, Vermentino and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Alghero often reveals types of flavors of citrus, menthol or forest floor and sometimes also flavors of persimmon, dried fruit or floral.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
