Winery Sella & MoscaNuraghe Majore Bianco di Alghero
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Nuraghe Majore Bianco di Alghero from the Winery Sella & Mosca
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuraghe Majore Bianco di Alghero of Winery Sella & Mosca in the region of Sardinia is a powerful.
Food and wine pairings with Nuraghe Majore Bianco di Alghero
Pairings that work perfectly with Nuraghe Majore Bianco di Alghero
Original food and wine pairings with Nuraghe Majore Bianco di Alghero
The Nuraghe Majore Bianco di Alghero of Winery Sella & Mosca matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of bouillabaisse like in marseille, nanie's diced ham quiche or shrimp acras.
Details and technical informations about Winery Sella & Mosca's Nuraghe Majore Bianco di Alghero.
Discover the grape variety: Gringet
Elegant, taut dry whites and sparkling wines with a pale golden colour, a slender palate and crisp alpine acidity, showing refined aromas of citrus (lemon), white flowers (acacia), pear, dried fruits and limestone mineral notes. A crystalline mountain character. Star of Ayze AOC in the Arve valley in still and sparkling styles, rare artisan cuvées. Savoyard indigenous variety related to Jurassian Savagnin, synonym of Roussette d'Ayze.
Informations about the Winery Sella & Mosca
The Winery Sella & Mosca is one of of the world's great estates. It offers 73 wines for sale in the of Alghero to come and discover on site or to buy online.
The wine region of Alghero
Sardinian DOC (1995) in the northwest around Alghero (Catalan enclave), Nurra plain ventilated by sea breezes, limestone and clay soils. Torbato is the exclusive signature white (~90 ha, Catalan heritage): dry and taut with citrus, yellow apple, white flowers, almond and a saline touch, fresh acidity and moderate alcohol despite the sunshine - often as spumante. Cabernet and Sangiovese for Mediterranean reds. Vendemmia Tardiva for golden sweet wines.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
