
Winery Sébastien TreuilletCuvée Magali Sauvignon
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Cuvée Magali Sauvignon from the Winery Sébastien Treuillet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Magali Sauvignon of Winery Sébastien Treuillet in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Cuvée Magali Sauvignon
Pairings that work perfectly with Cuvée Magali Sauvignon
Original food and wine pairings with Cuvée Magali Sauvignon
The Cuvée Magali Sauvignon of Winery Sébastien Treuillet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of whiskey paupiettes, pasta with scampi or shrimp in coconut milk curry.
Details and technical informations about Winery Sébastien Treuillet's Cuvée Magali Sauvignon.
Discover the grape variety: Corinto Nero
Small, intensely coloured seedless grapes, mainly destined for raisin production. More rarely vinified into confidential sweet and liqueur wines from the Aeolian Islands, with a dark colour, luscious palate and aromas of candied black fruit, raisins and spices. Grown in the Cyclades (island of Lipari) and southern Italy. A seedless mutation of the Corinth raisin, an ancient Greek black variety.
Informations about the Winery Sébastien Treuillet
The Winery Sébastien Treuillet is one of of the world's greatest estates. It offers 4 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.











