
Winery Sebastien DavidPrimitif
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Primitif of the Winery Sebastien David is in the top 70 of wines of Kakheti.

Taste structure of the Primitif from the Winery Sebastien David
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primitif of Winery Sebastien David in the region of Kakheti is a .
Food and wine pairings with Primitif
Pairings that work perfectly with Primitif
Original food and wine pairings with Primitif
The Primitif of Winery Sebastien David matches generally quite well with dishes of vegetarian, poultry or lean fish such as recipes of quiche with leeks and fresh salmon from flo, korean bibimbap or cod with chorizo sauce and grilled peppers.
Details and technical informations about Winery Sebastien David's Primitif.
Discover the grape variety: Rkatsiteli
Structured, aromatic dry whites with a pale golden to amber colour depending on vinification, a full palate and preserved acidity, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits, almond and mineral notes. Also the star of Georgian traditional orange wines in qvevri with tannins, dried fruits and walnuts. The hallmark of great traditional Georgian whites. Native Georgian white variety, one of the oldest cultivated in the world (5,000 years).
Last vintages of this wine
The best vintages of Primitif from Winery Sebastien David are 0, 2018
Informations about the Winery Sebastien David
The Winery Sebastien David is one of of the world's greatest estates. It offers 11 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.














