Domaine BobinetLe Ciel Est Bleu
Sparkling wine
This wine is a blend of 2 varietals which are the Grolleau and the Gamay noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Le Ciel Est Bleu from the Domaine Bobinet
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Le Ciel Est Bleu of Domaine Bobinet in the region of Loire Valley is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Le Ciel Est Bleu of Domaine Bobinet in the region of Loire Valley often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Le Ciel Est Bleu
Pairings that work perfectly with Le Ciel Est Bleu
Original food and wine pairings with Le Ciel Est Bleu
The Le Ciel Est Bleu of Domaine Bobinet matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of bouillabaisse like in marseille, quiche with leeks and fresh salmon from flo or lupine seeds for kemia (the aperitif).
Details and technical informations about Domaine Bobinet's Le Ciel Est Bleu.
Discover the grape variety: Grolleau
Grolleau noir is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Grolleau noir can be found in several vineyards: Loire Valley, South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Le Ciel Est Bleu from Domaine Bobinet are 0
Informations about the Domaine Bobinet
The Domaine Bobinet is one of of the world's great estates. It offers 21 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
