The Winery Sculptureum of Northland of North Island
The Winery Sculptureum is one of the best wineries to follow in Northland.. It offers 8 wines for sale in of Northland to come and discover on site or to buy online.
Looking for the best Winery Sculptureum wines in Northland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sculptureum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sculptureum wines with technical and enological descriptions.
How Winery Sculptureum wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast pork with pineapple, sauerkraut of the sea in casserole or venison leg with tomato sauce.
The wine region of Northland is located in the region of North Island of New Zealand. Wineries and vineyards like the Domaine The Landing or the Domaine Karikari produce mainly wines white, red and pink. The most planted grape varieties in the region of Northland are Chardonnay, Pinot gris and Merlot, they are then used in wines in blends or as a single variety. On the nose of Northland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
In the mouth of Northland is a powerful with a nice freshness. We currently count 8 estates and châteaux in the of Northland, producing 24 different wines in conventional, organic and biodynamic agriculture. The wines of Northland go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
Planning a wine route in the of Northland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sculptureum.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find ...
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.