Winery ScrimaglioAcsé Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Acsé Barbera d'Asti Superiore from the Winery Scrimaglio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Acsé Barbera d'Asti Superiore of Winery Scrimaglio in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Acsé Barbera d'Asti Superiore of Winery Scrimaglio in the region of Piémont often reveals types of flavors of non oak, oak or red fruit.
Food and wine pairings with Acsé Barbera d'Asti Superiore
Pairings that work perfectly with Acsé Barbera d'Asti Superiore
Original food and wine pairings with Acsé Barbera d'Asti Superiore
The Acsé Barbera d'Asti Superiore of Winery Scrimaglio matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with basil, veal paupiettes with cider or beef bourguignon with cookéo.
Details and technical informations about Winery Scrimaglio's Acsé Barbera d'Asti Superiore.
Discover the grape variety: Jacquère
Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.
Last vintages of this wine
The best vintages of Acsé Barbera d'Asti Superiore from Winery Scrimaglio are 2007, 2011, 2008, 2010 and 2009.
Informations about the Winery Scrimaglio
The Winery Scrimaglio is one of of the world's greatest estates. It offers 68 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
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The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).
