
Winery ScireTerre di Scibini Grillo - Sauvignon
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Terre di Scibini Grillo - Sauvignon from the Winery Scire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Scibini Grillo - Sauvignon of Winery Scire in the region of Sicily is a powerful.
Food and wine pairings with Terre di Scibini Grillo - Sauvignon
Pairings that work perfectly with Terre di Scibini Grillo - Sauvignon
Original food and wine pairings with Terre di Scibini Grillo - Sauvignon
The Terre di Scibini Grillo - Sauvignon of Winery Scire matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of natural breton lobster, goat cheese and bacon quiche or boquerones anchovies in vinegar.
Discover the grape variety: Grillo
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
Last vintages of this wine
The best vintages of Terre di Scibini Grillo - Sauvignon from Winery Scire are 2019, 0
Informations about the Winery Scire
The Winery Scire is one of of the world's greatest estates. It offers 9 wines for sale in the of Sicilia to come and discover on site or to buy online.
The wine region of Sicilia
Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.














