Winery Schwedhelm ZellertalZellertal Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Zellertal Weissburgunder from the Winery Schwedhelm Zellertal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zellertal Weissburgunder of Winery Schwedhelm Zellertal in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zellertal Weissburgunder of Winery Schwedhelm Zellertal in the region of Pfalz often reveals types of flavors of earth.
Food and wine pairings with Zellertal Weissburgunder
Pairings that work perfectly with Zellertal Weissburgunder
Original food and wine pairings with Zellertal Weissburgunder
The Zellertal Weissburgunder of Winery Schwedhelm Zellertal matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of whole salmon in aromatic broth, fish and shrimp wok with curry or leek tartiflette.
Details and technical informations about Winery Schwedhelm Zellertal's Zellertal Weissburgunder.
Discover the grape variety: Melon blanc et rouge
Very old Burgundian grape variety. According to published genetic analyses, it is the result of a natural cross between Pinot and Gouais, which are the same parents of Gamay. Melon can be found in Germany, Croatia, Bulgaria, ... in France it is nowadays mostly multiplied in the Loire Valley, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Zellertal Weissburgunder from Winery Schwedhelm Zellertal are 2017, 2016, 0, 2019
Informations about the Winery Schwedhelm Zellertal
The Winery Schwedhelm Zellertal is one of of the world's great estates. It offers 56 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
