Winery SchützenhofReserve Senior
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Reserve Senior from the Winery Schützenhof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Senior of Winery Schützenhof in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Reserve Senior of Winery Schützenhof in the region of Weinland often reveals types of flavors of spices, black fruit.
Food and wine pairings with Reserve Senior
Pairings that work perfectly with Reserve Senior
Original food and wine pairings with Reserve Senior
The Reserve Senior of Winery Schützenhof matches generally quite well with dishes of beef, pasta or poultry such as recipes of traditional flemish carbonades, light lasagne without béchamel sauce or turkey leg with dijon sauce.
Details and technical informations about Winery Schützenhof's Reserve Senior.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Reserve Senior from Winery Schützenhof are 2015, 2014, 2012, 0 and 2013.
Informations about the Winery Schützenhof
The Winery Schützenhof is one of of the world's greatest estates. It offers 8 wines for sale in the of Südburgenland to come and discover on site or to buy online.
The wine region of Südburgenland
The wine region of Südburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Weinbau Uwe Schiefer or the Domaine Weinbau Uwe Schiefer produce mainly wines red, white and pink. The most planted grape varieties in the region of Südburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Südburgenland often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
