Winery SchroederSaurus Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Saurus Sauvignon Blanc from the Winery Schroeder
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saurus Sauvignon Blanc of Winery Schroeder in the region of Patagonia is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Saurus Sauvignon Blanc of Winery Schroeder in the region of Patagonia often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Saurus Sauvignon Blanc
Pairings that work perfectly with Saurus Sauvignon Blanc
Original food and wine pairings with Saurus Sauvignon Blanc
The Saurus Sauvignon Blanc of Winery Schroeder matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with cream, vegan leek and tofu quiche or chicken hasselback.
Details and technical informations about Winery Schroeder's Saurus Sauvignon Blanc.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Saurus Sauvignon Blanc from Winery Schroeder are 2018, 2020, 2015, 2010 and 2009.
Informations about the Winery Schroeder
The Winery Schroeder is one of of the world's great estates. It offers 80 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
Bourgogne wines : The fundamentals
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The word of the wine: Chaptalization
The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.
