The Winery Schouchasi-Wy of Chablais of Vaud | Winedexer

Winery Schouchasi-Wy
Only one wine is currently referenced in this domain
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 320 of the estates of Vaud.
It is located in Chablais in the region of Vaud

The Winery Schouchasi-Wy is one of the best wineries to follow in Chablais.. It offers 1 wines for sale in of Chablais to come and discover on site or to buy online.

Top Winery Schouchasi-Wy wines

Looking for the best Winery Schouchasi-Wy wines in Chablais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Schouchasi-Wy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Schouchasi-Wy wines with technical and enological descriptions.

The top red wines of Winery Schouchasi-Wy

Food and wine pairings with a red wine of Winery Schouchasi-Wy

How Winery Schouchasi-Wy wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Chablais

Vaud sub-region between Villeneuve and Bex, terraces on glacial moraines and limestone screes, temperate alpine climate moderated by Lake Geneva. Chasselas: taut and mineral with notes of green apple, citrus, sweet almond, white flowers, light honey and flint, chiselled palate and saline finish — most powerful expression of the variety. Key crus: Aigle and Yvorne (1584 rockslide). Elegant Pinot Noir and supple Gamay.

Fine Swiss references.

Discover other wineries and winemakers neighboring the Winery Schouchasi-Wy

Planning a wine route in the of Chablais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Schouchasi-Wy.

Discover the grape variety: Velika

Table grape with long bunches and spherical blue-black berries with thin skin and crunchy flesh, with a sweet, fresh taste. Early-ripening, productive and excellent keeping quality. Grown in California, Spain and Chile for export markets, prized for its attractive display appearance and good commercial shelf life. American black table grape variety obtained by crossing for fresh consumption.