
Winery Schloss RaggendorfGrüner Veltliner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Trocken from the Winery Schloss Raggendorf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Trocken of Winery Schloss Raggendorf in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner Trocken of Winery Schloss Raggendorf in the region of Weinland often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Grüner Veltliner Trocken
Pairings that work perfectly with Grüner Veltliner Trocken
Original food and wine pairings with Grüner Veltliner Trocken
The Grüner Veltliner Trocken of Winery Schloss Raggendorf matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of homemade pork curry, quiche with bacon and gruyère cheese or moroccan kefta balls.
Details and technical informations about Winery Schloss Raggendorf's Grüner Veltliner Trocken.
Discover the grape variety: Bouquettraube
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Grüner Veltliner Trocken from Winery Schloss Raggendorf are 2014, 2019, 0, 2018 and 2016.
Informations about the Winery Schloss Raggendorf
The Winery Schloss Raggendorf is one of of the world's greatest estates. It offers 18 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.














