Winery Schloss Gobelsburg - Riesling Kamptal

Winery Schloss GobelsburgRiesling Kamptal

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Riesling Kamptal of Winery Schloss Gobelsburg is a white wine from the region of Kamptal of Weinland.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling Kamptal from the Winery Schloss Gobelsburg

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Riesling Kamptal of Winery Schloss Gobelsburg in the region of Weinland is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

honey, stone

Wine with microbio taste

cream, cheese

Wine with oak taste

butter, oak

Wine with vegetal taste

straw, grass

Wine with floral taste

honeysuckle, jasmine

Wine with spices taste

white pepper

On the nose the Riesling Kamptal of Winery Schloss Gobelsburg in the region of Weinland often reveals types of flavors of pineapple, oak or jasmine and sometimes also flavors of honey, melon or straw.

Details and technical informations about Winery Schloss Gobelsburg's Riesling Kamptal.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Riesling Kamptal - 2019
In the top 100 of of Kamptal wines
Average rating: 411110
Riesling Kamptal - 2018
In the top 100 of of Kamptal wines
Average rating: 3.911110
Riesling Kamptal - 2017
In the top 100 of of Kamptal wines
Average rating: 3.911110
Riesling Kamptal - 2016
In the top 100 of of Kamptal wines
Average rating: 3.81110.50
Riesling Kamptal - 2015
In the top 100 of of Kamptal wines
Average rating: 3.81110.50
Riesling Kamptal - 2014
In the top 100 of of Kamptal wines
Average rating: 3.81110.50
Riesling Kamptal - 2013
In the top 100 of of Kamptal wines
Average rating: 3.911110

The best vintages of Riesling Kamptal from Winery Schloss Gobelsburg are 2019, 2018, 2017, 2013 and 2012.

Informations about the Winery Schloss Gobelsburg

The winery offers 63 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Kamptal in the region of Weinland

The Winery Schloss Gobelsburg is one of of the world's great estates. It offers 57 wines for sale in the of Kamptal to come and discover on site or to buy online.

Top wine Weinland
In the top 800 of of Austria wines
In the top 400 of of Kamptal wines
In the top 15000 of white wines
In the top 55000 wines of the world

The wine region of Kamptal

The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

News related to this wine

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The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

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