Winery SchiererGrüner Veltliner Zöbinger Pfaffenberg
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Zöbinger Pfaffenberg from the Winery Schierer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Zöbinger Pfaffenberg of Winery Schierer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Zöbinger Pfaffenberg
Pairings that work perfectly with Grüner Veltliner Zöbinger Pfaffenberg
Original food and wine pairings with Grüner Veltliner Zöbinger Pfaffenberg
The Grüner Veltliner Zöbinger Pfaffenberg of Winery Schierer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of whiskey paupiettes, quiche with bacon and gruyère cheese or chicken tenderloins with lemon cream.
Details and technical informations about Winery Schierer's Grüner Veltliner Zöbinger Pfaffenberg.
Discover the grape variety: Olivette blanche
Table grape with long clusters and oblong berries (olive-shaped, hence the name) with thin skin and crunchy flesh, a sweet, fresh flavour. Grown mainly in the Mediterranean for fresh consumption, appreciated for its attractive appearance and sweet taste, one of the traditional table grapes enjoyed in markets and retail. French white table grape variety grown for fresh consumption.
Informations about the Winery Schierer
The Winery Schierer is one of of the world's greatest estates. It offers 7 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
Austrian star around Langenlois (Lower Austria): signature Grüner Veltliner DAC as the white king — concentrated and fruity-spicy with notes of citrus, green apple, stone fruits and a white pepper touch, taut acidity (loess and clay). Mineral, powerful Riesling on the steep terraces of the Heiligenstein (crystalline) — citrus, peach, flint and great ageing. Chardonnay and Pinots as support. Kamp valley, conglomerates and red sandstones, wines of character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
