
Winery SchieferkopfRiesling Trocken-Sec
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Trocken-Sec from the Winery Schieferkopf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Trocken-Sec of Winery Schieferkopf in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Trocken-Sec of Winery Schieferkopf in the region of Baden often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, minerality or lemon.
Food and wine pairings with Riesling Trocken-Sec
Pairings that work perfectly with Riesling Trocken-Sec
Original food and wine pairings with Riesling Trocken-Sec
The Riesling Trocken-Sec of Winery Schieferkopf matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baeckeoffe, cuttlefish armorican style (morgate) or pasta with puttanesca sauce.
Details and technical informations about Winery Schieferkopf's Riesling Trocken-Sec.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Trocken-Sec from Winery Schieferkopf are 2017, 2016, 2014, 2018
Informations about the Winery Schieferkopf
The Winery Schieferkopf is one of of the world's greatest estates. It offers 13 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Burgundy melon
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.














