Winery SchieferkopfLieu-dit Fels Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Lieu-dit Fels Riesling from the Winery Schieferkopf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lieu-dit Fels Riesling of Winery Schieferkopf in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lieu-dit Fels Riesling of Winery Schieferkopf in the region of Alsace often reveals types of flavors of tropical, citrus or smoke and sometimes also flavors of minerality, ginger or lemon.
Food and wine pairings with Lieu-dit Fels Riesling
Pairings that work perfectly with Lieu-dit Fels Riesling
Original food and wine pairings with Lieu-dit Fels Riesling
The Lieu-dit Fels Riesling of Winery Schieferkopf matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked pork chops, cod brandade without potatoes or crab matoutou.
Details and technical informations about Winery Schieferkopf's Lieu-dit Fels Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Lieu-dit Fels Riesling from Winery Schieferkopf are 2015, 2014, 2013, 2012
Informations about the Winery Schieferkopf
The Winery Schieferkopf is one of of the world's greatest estates. It offers 13 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
