Winery Scar Of The SeaVino de Los Ranchos Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vino de Los Ranchos Pinot Noir from the Winery Scar Of The Sea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino de Los Ranchos Pinot Noir of Winery Scar Of The Sea in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vino de Los Ranchos Pinot Noir of Winery Scar Of The Sea in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Vino de Los Ranchos Pinot Noir
Pairings that work perfectly with Vino de Los Ranchos Pinot Noir
Original food and wine pairings with Vino de Los Ranchos Pinot Noir
The Vino de Los Ranchos Pinot Noir of Winery Scar Of The Sea matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, veal with cream and mushrooms or duck aiguillettes.
Details and technical informations about Winery Scar Of The Sea's Vino de Los Ranchos Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Vino de Los Ranchos Pinot Noir from Winery Scar Of The Sea are 2019
Informations about the Winery Scar Of The Sea
The Winery Scar Of The Sea is one of of the world's greatest estates. It offers 23 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.
The wine region of Santa Maria Valley
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
