Winery SaxerExclusiv Nussbaumen Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Exclusiv Nussbaumen Pinot Noir from the Winery Saxer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exclusiv Nussbaumen Pinot Noir of Winery Saxer in the region of Thurgau is a with a nice freshness.
Food and wine pairings with Exclusiv Nussbaumen Pinot Noir
Pairings that work perfectly with Exclusiv Nussbaumen Pinot Noir
Original food and wine pairings with Exclusiv Nussbaumen Pinot Noir
The Exclusiv Nussbaumen Pinot Noir of Winery Saxer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef lark, deer stew or rabbit italian style.
Details and technical informations about Winery Saxer's Exclusiv Nussbaumen Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Exclusiv Nussbaumen Pinot Noir from Winery Saxer are 2015
Informations about the Winery Saxer
The Winery Saxer is one of of the world's great estates. It offers 35 wines for sale in the of Thurgau to come and discover on site or to buy online.
The wine region of Thurgau
The wine region of Thurgau of Switzerland. Wineries and vineyards like the Domaine Weingut Lenz or the Domaine Weingut Lenz produce mainly wines red, white and pink. The most planted grape varieties in the region of Thurgau are Pinot noir, Müller-Thurgau and Cabernet-Jura, they are then used in wines in blends or as a single variety. On the nose of Thurgau often reveals types of flavors of oaky, vanilla or non oak and sometimes also flavors of oak, spices or red fruit.
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