
Winery SartoriVilla Maria Custoza
This wine is a blend of 3 varietals which are the Garganega, the Trebbiano and the Tocai Friulano.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Villa Maria Custoza from the Winery Sartori
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Maria Custoza of Winery Sartori in the region of Veneto is a powerful.
Food and wine pairings with Villa Maria Custoza
Pairings that work perfectly with Villa Maria Custoza
Original food and wine pairings with Villa Maria Custoza
The Villa Maria Custoza of Winery Sartori matches generally quite well with dishes of shellfish, pasta or mature and hard cheese such as recipes of creamy risotto with scallops, pasta with mushroom sauce or three-cheese pie (beaufort, comté, emmental).
Details and technical informations about Winery Sartori's Villa Maria Custoza.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Informations about the Winery Sartori
The Winery Sartori is one of wineries to follow in Bianco di Custoza.. It offers 179 wines for sale in the of Bianco di Custoza to come and discover on site or to buy online.
The wine region of Bianco di Custoza
The wine region of Bianco di Custoza is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Monte del Frá or the Domaine Aldegheri produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Bianco di Custoza are Garganega, Cortese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Bianco di Custoza often reveals types of flavors of citrus, lemon zest or stone and sometimes also flavors of toasty, toffee or almonds.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.













