Winery Sara Violetta HenzinBarbera Oltrepo Pavese
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera Oltrepo Pavese from the Winery Sara Violetta Henzin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera Oltrepo Pavese of Winery Sara Violetta Henzin in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Barbera Oltrepo Pavese
Pairings that work perfectly with Barbera Oltrepo Pavese
Original food and wine pairings with Barbera Oltrepo Pavese
The Barbera Oltrepo Pavese of Winery Sara Violetta Henzin matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with lemon and comté cheese, homemade marengo veal or sauté of veal with olives (corsica).
Details and technical informations about Winery Sara Violetta Henzin's Barbera Oltrepo Pavese.
Discover the grape variety: Epinou
A very old wine grape variety from the Auvergne vineyards. Today, it is practically no longer multiplied.
Last vintages of this wine
The best vintages of Barbera Oltrepo Pavese from Winery Sara Violetta Henzin are 0
Informations about the Winery Sara Violetta Henzin
The Winery Sara Violetta Henzin is one of of the world's greatest estates. It offers 4 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
