The Winery Sapore Locale of Falanghina del Beneventano of Campania

Winery Sapore Locale
The winery offers 2 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 2 of the estates of Campania.
It is located in Falanghina del Beneventano in the region of Campania

The Winery Sapore Locale is one of the largest wineries in the world. It offers 2 wines for sale in of Falanghina del Beneventano to come and discover on site or to buy online.

Top Winery Sapore Locale wines

Looking for the best Winery Sapore Locale wines in Falanghina del Beneventano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sapore Locale wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sapore Locale wines with technical and enological descriptions.

The top white wines of Winery Sapore Locale

Food and wine pairings with a white wine of Winery Sapore Locale

How Winery Sapore Locale wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spaghetti with squid ink (italy), zucchini and goat cheese quiche or parmesan and poppy seed tuiles (5th meeting).

Organoleptic analysis of white wines of Winery Sapore Locale

On the nose the white wine of Winery Sapore Locale. often reveals types of flavors of citrus fruit.

The best vintages in the white wines of Winery Sapore Locale

  • 2014With an average score of 3.60/5
  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Sapore Locale.

  • Falanghina

Discovering the wine region of Falanghina del Beneventano

The wine region of Falanghina del Beneventano is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Tombacco or the Domaine Gran Passione produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Falanghina del Beneventano are Aglianico, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Falanghina del Beneventano often reveals types of flavors of cream, black fruit or apricot and sometimes also flavors of tropical fruit, blackcurrant jam or dried fruit.

In the mouth of Falanghina del Beneventano is a powerful. We currently count 244 estates and châteaux in the of Falanghina del Beneventano, producing 320 different wines in conventional, organic and biodynamic agriculture. The wines of Falanghina del Beneventano go well with generally quite well with dishes of beef, pasta or lamb.

The top red wines of Winery Sapore Locale

Food and wine pairings with a red wine of Winery Sapore Locale

How Winery Sapore Locale wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of barbecued prime rib with coarse salt, spaghetti with clams or eggplant moussaka with lamb.

Organoleptic analysis of red wines of Winery Sapore Locale

On the nose the red wine of Winery Sapore Locale. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Sapore Locale. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Sapore Locale

  • 2014With an average score of 3.80/5
  • 2015With an average score of 3.80/5
  • 2010With an average score of 3.70/5
  • 0With an average score of 3.60/5
  • 2018With an average score of 3.60/5
  • 2019With an average score of 3.50/5

The grape varieties most used in the red wines of Winery Sapore Locale.

  • Nero d'Avola

Discover the grape variety: Falanghina

Discover other wineries and winemakers neighboring the Winery Sapore Locale

Planning a wine route in the of Falanghina del Beneventano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sapore Locale.

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.