The Winery Saphir of Gascogne of South West

Winery Saphir
The winery offers 4 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is currently not ranked among the best domains of South West.
It is located in Gascogne in the region of South West

The Winery Saphir is one of the best wineries to follow in Gascogne.. It offers 4 wines for sale in of Gascogne to come and discover on site or to buy online.

Top Winery Saphir wines

Looking for the best Winery Saphir wines in Gascogne among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Saphir wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Saphir wines with technical and enological descriptions.

The top red wines of Winery Saphir

Food and wine pairings with a red wine of Winery Saphir

How Winery Saphir wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of marinated shrimp skewers with garlic, tagliatelle with fresh salmon or pork shank stew.

The grape varieties most used in the red wines of Winery Saphir.

  • Merlot

Discovering the wine region of Gascogne

Between the Landes forest, the Garonne and the Pyrenees, the Gascony hillsides cover the Gers dePartment and part of the Landes and Lot-et-Garonne departments. The vineyards occupy the same area as Armagnac, a brandy still produced in the region, but whose volumes have declined in favour of vins de pays (now PGI). Under the influence of a mild oceanic Climate, it is fairly wet in the west, drier in the east, especially in summer. In the west, the subsoil of tawny sands is of marine origin, covered with boulbènes; in the east, it gradually gives way to molasse, a rock resulting from the erosion of the Pyrenees.

The soils are either stony and chalky (peyrusquets) or clayey and Deep (terrefort), retaining water well. The Condom region, the driest, has its own name (Condomois). The main Grape varieties cultivated are white: Colombard and Ugni blanc, the varieties of armagnac. Generally associated, sometimes completed by Sauvignon and Chardonnay, they give lively white wines with an exuberant fruitiness.

The top white wines of Winery Saphir

Food and wine pairings with a white wine of Winery Saphir

How Winery Saphir wines pair with each other generally quite well with dishes of shellfish, spicy food or poultry such as recipes of shrimps with curry and coconut milk, couscous chicken and merguez or cauliflower croque-monsieur.

The grape varieties most used in the white wines of Winery Saphir.

  • Chardonnay
  • Colombard
  • Viognier

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Discover other wineries and winemakers neighboring the Winery Saphir

Planning a wine route in the of Gascogne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Saphir.

Discover the grape variety: Colombard

Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.