Winery S.AntonioVeneto Rosso Dolce
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Veneto Rosso Dolce from the Winery S.Antonio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Veneto Rosso Dolce of Winery S.Antonio in the region of Veneto is a powerful.
Food and wine pairings with Veneto Rosso Dolce
Pairings that work perfectly with Veneto Rosso Dolce
Original food and wine pairings with Veneto Rosso Dolce
The Veneto Rosso Dolce of Winery S.Antonio matches generally quite well with dishes of beef, pasta or lamb such as recipes of lomo saltado, pasta shells or sauté of lamb.
Details and technical informations about Winery S.Antonio's Veneto Rosso Dolce.
Discover the grape variety: Cayetana Blanca
Neutral, undemonstrative dry whites with a pale golden hue, soft body and moderate acidity; discreet aromas of citrus and white-fleshed fruits. Rustic, productive variety. Mainly used for distillation into Sherry brandy and Spanish brandy, heat-resistant and high-yielding. Massively planted in Extremadura (Tierra de Barros) and Castilla-La Mancha. Native Spanish white grape from Extremadura.
Last vintages of this wine
The best vintages of Veneto Rosso Dolce from Winery S.Antonio are 0
Informations about the Winery S.Antonio
The Winery S.Antonio is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.
