Winery Santa RosaTannat Clásico
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Tannat Clásico from the Winery Santa Rosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tannat Clásico of Winery Santa Rosa in the region of Canelones is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Tannat Clásico
Pairings that work perfectly with Tannat Clásico
Original food and wine pairings with Tannat Clásico
The Tannat Clásico of Winery Santa Rosa matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of express veal stew in a pressure cooker, lamb stew from my mum or pheasant casserole with cabbage.
Details and technical informations about Winery Santa Rosa's Tannat Clásico.
Discover the grape variety: Tannat
Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.
Last vintages of this wine
The best vintages of Tannat Clásico from Winery Santa Rosa are 0
Informations about the Winery Santa Rosa
The Winery Santa Rosa is one of of the world's great estates. It offers 38 wines for sale in the of Las Violetas to come and discover on site or to buy online.
The wine region of Las Violetas
Elite terroir of Canelones (Uruguay), 'grand cru' of Uruguayan Tannat, clay-limestone Burgundy-like soils, Atlantic oceanic climate. Exclusive signature Tannat red king: traditional austere version built for ageing — concentrated with blackberry, black cherry, plum, dried flowers, herbs, leather and cocoa touch, tight needle tannins that refine with age. Old-school, monastic style, decant or wait. Historic Uruguayan identity.
The wine region of Canelones
Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
