Winery Santa Rita - 120 Reserva Especial Cabernet Sauvignon

Winery Santa Rita120 Reserva Especial Cabernet Sauvignon

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 120 Reserva Especial Cabernet Sauvignon of Winery Santa Rita is a red wine from the region of Central Valley.
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the 120 Reserva Especial Cabernet Sauvignon from the Winery Santa Rita

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the 120 Reserva Especial Cabernet Sauvignon of Winery Santa Rita in the region of Central Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

caramel

Wine with earth taste

graphite

Wine with spices taste

eucalyptus

On the nose the 120 Reserva Especial Cabernet Sauvignon of Winery Santa Rita in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Santa Rita's 120 Reserva Especial Cabernet Sauvignon.

Winemaker
Andres Ilabaca
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

120 Reserva Especial Cabernet Sauvignon - 2020
In the top 100 of of Central Valley wines
Average rating: 2.6110.500
120 Reserva Especial Cabernet Sauvignon - 2019
In the top 100 of of Central Valley wines
Average rating: 3.51110.50
120 Reserva Especial Cabernet Sauvignon - 2018
In the top 100 of of Central Valley wines
Average rating: 3.411100
120 Reserva Especial Cabernet Sauvignon - 2017
In the top 100 of of Central Valley wines
Average rating: 3.411100
120 Reserva Especial Cabernet Sauvignon - 2016
In the top 100 of of Central Valley wines
Average rating: 3.311100
120 Reserva Especial Cabernet Sauvignon - 2015
In the top 100 of of Central Valley wines
Average rating: 3.211100
120 Reserva Especial Cabernet Sauvignon - 2014
In the top 100 of of Central Valley wines
Average rating: 3.311100

The best vintages of 120 Reserva Especial Cabernet Sauvignon from Winery Santa Rita are 2004, 2002, 2019, 1999 and 2018.

Informations about the Winery Santa Rita

The winery offers 280 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Santa Rita.
It is in the top 150 of the best estates in the region
It is located in Central Valley
Find the Winery Santa Rita on Facebook and on Twitter

The Winery Santa Rita is one of wineries to follow in Central Valley.. It offers 196 wines for sale in the of Central Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 6000 of of Chile wines
In the top 1500 of of Central Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

The word of the wine: Broker

In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.

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