Winery Santa LuzAlba Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Alba Shiraz from the Winery Santa Luz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alba Shiraz of Winery Santa Luz in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Alba Shiraz of Winery Santa Luz in the region of Central Valley often reveals types of flavors of earth.
Food and wine pairings with Alba Shiraz
Pairings that work perfectly with Alba Shiraz
Original food and wine pairings with Alba Shiraz
The Alba Shiraz of Winery Santa Luz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, fried vegetables with merguez and chipo or my mother's rabbit.
Details and technical informations about Winery Santa Luz's Alba Shiraz.
Discover the grape variety: Exalta
Simple, fresh dry or rosé-style whites with a pale pink-copper hue, supple palate and moderate acidity, showing understated aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections, it belongs to the group of ancient varieties kept for their patrimonial value and studied for their genetic interest. Rare, poorly documented grey grape variety grown in very limited quantities.
Last vintages of this wine
The best vintages of Alba Shiraz from Winery Santa Luz are 2014, 2018, 0, 2012 and 2011.
Informations about the Winery Santa Luz
The Winery Santa Luz is one of of the world's great estates. It offers 45 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
