Winery Santa Carolina - Reservado Carmen&egravere

Winery Santa CarolinaReservado Carmenère

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Reservado Carmenère of Winery Santa Carolina is a red wine from the region of Central Valley.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Reservado Carmenère from the Winery Santa Carolina

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Reservado Carmenère of Winery Santa Carolina in the region of Central Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, chocolate

Wine with earth taste

smoke, ginger

Wine with spices taste

pepper

Wine with vegetal taste

bell pepper

Wine with floral taste

violet

Wine with microbio taste

cheese

On the nose the Reservado Carmenère of Winery Santa Carolina in the region of Central Valley often reveals types of flavors of cherry, non oak or floral and sometimes also flavors of black fruit, red fruit or bell pepper.

Details and technical informations about Winery Santa Carolina's Reservado Carmenère.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Reservado Carmen&egravere - 2019
In the top 100 of of Central Valley wines
Average rating: 3.51110.50
Reservado Carmen&egravere - 2018
In the top 100 of of Central Valley wines
Average rating: 3.311100
Reservado Carmen&egravere - 2017
In the top 100 of of Central Valley wines
Average rating: 3.411100
Reservado Carmen&egravere - 2016
In the top 100 of of Central Valley wines
Average rating: 3.211100
Reservado Carmen&egravere - 2015
In the top 100 of of Central Valley wines
Average rating: 3.211100
Reservado Carmen&egravere - 2014
In the top 100 of of Central Valley wines
Average rating: 3.111100
Reservado Carmen&egravere - 2013
In the top 100 of of Central Valley wines
Average rating: 2.911100

The best vintages of Reservado Carmenère from Winery Santa Carolina are 2007, 2006, 2019, 2017 and 2018.

Informations about the Winery Santa Carolina

The winery offers 200 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Carolina Wine Brands.
It is in the top 60 of the best estates in the region
It is located in Central Valley

The Winery Santa Carolina is one of of the world's great estates. It offers 12 wines for sale in the of Central Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 7000 of of Chile wines
In the top 2000 of of Central Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Paille (wine of)

A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.

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