Winery Sant BlaiGarnatxa Negra - Carinyena
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Garnatxa Negra - Carinyena from the Winery Sant Blai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnatxa Negra - Carinyena of Winery Sant Blai in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Garnatxa Negra - Carinyena
Pairings that work perfectly with Garnatxa Negra - Carinyena
Original food and wine pairings with Garnatxa Negra - Carinyena
The Garnatxa Negra - Carinyena of Winery Sant Blai matches generally quite well with dishes of beef, pasta or veal such as recipes of harira de mamie (moroccan soup), pasta with parmesan cream and ham or veal paupiettes with white wine.
Details and technical informations about Winery Sant Blai's Garnatxa Negra - Carinyena.
Discover the grape variety: Muscaris
An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.
Last vintages of this wine
The best vintages of Garnatxa Negra - Carinyena from Winery Sant Blai are 2019, 0
Informations about the Winery Sant Blai
The Winery Sant Blai is one of of the world's greatest estates. It offers 3 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
