Winery Sans LiegeGrenache (Fool's Errand)
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Grenache (Fool's Errand) of Winery Sans Liege in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Grenache (Fool's Errand)
Pairings that work perfectly with Grenache (Fool's Errand)
Original food and wine pairings with Grenache (Fool's Errand)
The Grenache (Fool's Errand) of Winery Sans Liege matches generally quite well with dishes of beef or mature and hard cheese such as recipes of fricandeaux german style or tartiflette with 3 cheeses.
Details and technical informations about Winery Sans Liege's Grenache (Fool's Errand).
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Grenache (Fool's Errand) from Winery Sans Liege are 2013
Informations about the Winery Sans Liege
The Winery Sans Liege is one of of the world's great estates. It offers 33 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.
The wine region of Santa Barbara County
The wine region of Santa Barbara County is located in the region of Central Coast of California of United States. We currently count 443 estates and châteaux in the of Santa Barbara County, producing 1259 different wines in conventional, organic and biodynamic agriculture. The wines of Santa Barbara County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.