Winery Sans Liege - Cotes-du-Coast

Winery Sans LiegeCotes-du-Coast

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cotes-du-Coast of Winery Sans Liege is a white wine from the region of Paso Robles of California.
This wine is a blend of 2 varietals which are the Roussanne and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Cotes-du-Coast from the Winery Sans Liege

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Cotes-du-Coast of Winery Sans Liege in the region of California is a powerful.

Wine flavors and olphactive analysis

On the nose the Cotes-du-Coast of Winery Sans Liege in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Sans Liege's Cotes-du-Coast.

Winemaker
Curt Schalchlin
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.4°
Allergens
Contains sulfites

Discover the grape variety: Roussanne

Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.

Last vintages of this wine

Cotes-du-Coast - 2018
In the top 100 of of Paso Robles wines
Average rating: 4.211110
Cotes-du-Coast - 2017
In the top 100 of of Paso Robles wines
Average rating: 411110
Cotes-du-Coast - 2016
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Cotes-du-Coast - 2015
In the top 100 of of Paso Robles wines
Average rating: 411110
Cotes-du-Coast - 2014
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Cotes-du-Coast - 2013
In the top 100 of of Paso Robles wines
Average rating: 3.911110
Cotes-du-Coast - 2012
In the top 100 of of Paso Robles wines
Average rating: 4.111110

The best vintages of Cotes-du-Coast from Winery Sans Liege are 2018, 2012, 2017, 2015 and 0.

Informations about the Winery Sans Liege

The winery offers 33 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Paso Robles in the region of California
Find the Winery Sans Liege on Facebook and on Twitter

The Winery Sans Liege is one of of the world's greatest estates. It offers 33 wines for sale in the of Paso Robles to come and discover on site or to buy online.

Top wine California
In the top 6500 of of United States wines
In the top 600 of of Paso Robles wines
In the top 6000 of white wines
In the top 35000 wines of the world

The wine region of Paso Robles

The wine region of Paso Robles is located in the region of San Luis Obispo County of California of United States. We currently count 940 estates and châteaux in the of Paso Robles, producing 3510 different wines in conventional, organic and biodynamic agriculture. The wines of Paso Robles go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

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