Winery SaniGrande Nero dei Sani Nero di Troia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Grande Nero dei Sani Nero di Troia from the Winery Sani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Nero dei Sani Nero di Troia of Winery Sani in the region of Puglia is a powerful.
Food and wine pairings with Grande Nero dei Sani Nero di Troia
Pairings that work perfectly with Grande Nero dei Sani Nero di Troia
Original food and wine pairings with Grande Nero dei Sani Nero di Troia
The Grande Nero dei Sani Nero di Troia of Winery Sani matches generally quite well with dishes of beef, pasta or lamb such as recipes of daube niçoise, chinese bowl or blanquette of lamb.
Details and technical informations about Winery Sani's Grande Nero dei Sani Nero di Troia.
Discover the grape variety: Helios
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
Last vintages of this wine
The best vintages of Grande Nero dei Sani Nero di Troia from Winery Sani are 1991, 2015, 0
Informations about the Winery Sani
The Winery Sani is one of of the world's greatest estates. It offers 8 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
