Winery SanglierBoar's Camp Proprietary Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Boar's Camp Proprietary Red from the Winery Sanglier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Boar's Camp Proprietary Red of Winery Sanglier in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Boar's Camp Proprietary Red
Pairings that work perfectly with Boar's Camp Proprietary Red
Original food and wine pairings with Boar's Camp Proprietary Red
The Boar's Camp Proprietary Red of Winery Sanglier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, royal couscous (lamb, chicken, merguez) or deer stew.
Details and technical informations about Winery Sanglier's Boar's Camp Proprietary Red.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Boar's Camp Proprietary Red from Winery Sanglier are 2014
Informations about the Winery Sanglier
The Winery Sanglier is one of of the world's great estates. It offers 23 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.