Winery San TommasoItufi Bellone
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Itufi Bellone from the Winery San Tommaso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Itufi Bellone of Winery San Tommaso in the region of Lazio is a .
Food and wine pairings with Itufi Bellone
Pairings that work perfectly with Itufi Bellone
Original food and wine pairings with Itufi Bellone
The Itufi Bellone of Winery San Tommaso matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti carbonara, tuna, pepper and tomato quiche or fresh sardine rillettes.
Details and technical informations about Winery San Tommaso's Itufi Bellone.
Discover the grape variety: Melon de Bourgogne
Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.
Last vintages of this wine
The best vintages of Itufi Bellone from Winery San Tommaso are 2019, 0
Informations about the Winery San Tommaso
The Winery San Tommaso is one of of the world's great estates. It offers 16 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
