Winery San PatrignanoAvenir Metodo Classico Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Avenir Metodo Classico Brut of Winery San Patrignano in the region of Emilia-Romagna often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Avenir Metodo Classico Brut
Pairings that work perfectly with Avenir Metodo Classico Brut
Original food and wine pairings with Avenir Metodo Classico Brut
The Avenir Metodo Classico Brut of Winery San Patrignano matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of blanquette of veal, chinchards with white wine and grapes or rabbit with chorizo.
Details and technical informations about Winery San Patrignano's Avenir Metodo Classico Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Avenir Metodo Classico Brut from Winery San Patrignano are 2016, 0
Informations about the Winery San Patrignano
The Winery San Patrignano is one of of the world's greatest estates. It offers 16 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
