San Pasqual WinerySyrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah from the San Pasqual Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of San Pasqual Winery in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of San Pasqual Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of caramelized beef with onions, roast lamb with thyme or roast duck breast or duck fillet with dried apricots.
Details and technical informations about San Pasqual Winery's Syrah.
Discover the grape variety: Flame seedless
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of Syrah from San Pasqual Winery are 0
Informations about the San Pasqual Winery
The San Pasqual Winery is one of of the world's great estates. It offers 35 wines for sale in the of San Pasqual Valley to come and discover on site or to buy online.
The wine region of San Pasqual Valley
The wine region of San Pasqual Valley is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Orfila Vineyards or the Domaine Orfila Vineyards produce mainly wines red, white and pink. The most planted grape varieties in the region of San Pasqual Valley are Viognier, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of San Pasqual Valley often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of tree fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
