Winery San GregorioTres Ojos Old Vines Garnacha
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tres Ojos Old Vines Garnacha from the Winery San Gregorio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tres Ojos Old Vines Garnacha of Winery San Gregorio in the region of Aragon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tres Ojos Old Vines Garnacha of Winery San Gregorio in the region of Aragon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Tres Ojos Old Vines Garnacha
Pairings that work perfectly with Tres Ojos Old Vines Garnacha
Original food and wine pairings with Tres Ojos Old Vines Garnacha
The Tres Ojos Old Vines Garnacha of Winery San Gregorio matches generally quite well with dishes of beef, pasta or lamb such as recipes of simple baked roast beef, gratin of coquillettes with ham or mathieu's lamb tagine.
Details and technical informations about Winery San Gregorio's Tres Ojos Old Vines Garnacha.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Last vintages of this wine
The best vintages of Tres Ojos Old Vines Garnacha from Winery San Gregorio are 2010, 2018, 2015, 2016 and 2017.
Informations about the Winery San Gregorio
The Winery San Gregorio is one of of the world's great estates. It offers 41 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
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The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).