Winery San Gregorio - Las Martas Cervera de la Ca&ntildeada

Winery San GregorioLas Martas Cervera de la Cañada

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Las Martas Cervera de la Cañada of Winery San Gregorio is a red wine from the region of Calatayud of Aragon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Las Martas Cervera de la Cañada of the Winery San Gregorio is in the top 20 of wines of Calatayud.

Taste structure of the Las Martas Cervera de la Cañada from the Winery San Gregorio

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Las Martas Cervera de la Cañada of Winery San Gregorio in the region of Aragon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

leather, balsamic

Wine with oak taste

tobacco, oak

Wine with spices taste

rosemary, pepper

On the nose the Las Martas Cervera de la Cañada of Winery San Gregorio in the region of Aragon often reveals types of flavors of oaky, tobacco or leather and sometimes also flavors of non oak, earth or oak.

Details and technical informations about Winery San Gregorio's Las Martas Cervera de la Cañada.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mtsvane Kakhuri

Structured, aromatic dry whites with a pale golden robe, a broad palate and preserved acidity, with signature aromas of citrus (lemon), white flowers, white-fleshed fruits (peach) and Caucasian mineral notes. Also made as tannic orange wines in qvevri (buried jars) with dried fruit and spice notes. Grown in Kakheti (eastern Georgia), it embodies Georgian viticultural identity and the qvevri heritage. Native Georgian white grape.

Last vintages of this wine

Las Martas Cervera de la Ca&ntildeada - 2018
In the top 20 of of Calatayud wines
Average rating: 3.81110.50
Las Martas Cervera de la Ca&ntildeada - 2017
In the top 20 of of Calatayud wines
Average rating: 3.911110
Las Martas Cervera de la Ca&ntildeada - 2016
In the top 20 of of Calatayud wines
Average rating: 3.81110.50
Las Martas Cervera de la Ca&ntildeada - 2014
In the top 20 of of Calatayud wines
Average rating: 3.81110.50

The best vintages of Las Martas Cervera de la Cañada from Winery San Gregorio are 2017, 2018, 2016, 2014

Informations about the Winery San Gregorio

The winery offers 40 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Calatayud in the region of Aragon

The Winery San Gregorio is one of of the world's greatest estates. It offers 41 wines for sale in the of Calatayud to come and discover on site or to buy online.

Top wine Aragon
In the top 4500 of of Spain wines
In the top 30 of of Calatayud wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Calatayud

DO of Aragon at altitude (550-1,040 m), kingdom of Garnacha (>75% of the vineyard) — Garnacha de Aragon clone genetically the most intact in the world. Concentrated signature reds with notes of ripe cherry, raspberry, blackberry, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines (up to 100 years) give depth. 'Superior' designation for Garnacha over 50 years old. Harsh continental climate, schist soils.


The wine region of Aragon

Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.

The word of the wine: Hybrid

Term designating grape varieties obtained from two different vine species.

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