Winery San BernardoEttore Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Ettore Rosso of the Winery San Bernardo is in the top 30 of wines of Lombardia.
Taste structure of the Ettore Rosso from the Winery San Bernardo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ettore Rosso of Winery San Bernardo in the region of Lombardia is a powerful.
Food and wine pairings with Ettore Rosso
Pairings that work perfectly with Ettore Rosso
Original food and wine pairings with Ettore Rosso
The Ettore Rosso of Winery San Bernardo matches generally quite well with dishes of beef, pasta or lamb such as recipes of tunisian molokheya, pistou soup complete or languedoc-roussillon lamb en papillote and its tajine with....
Details and technical informations about Winery San Bernardo's Ettore Rosso.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery San Bernardo
The Winery San Bernardo is one of of the world's greatest estates. It offers 11 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
