The Winery Vinos Cano Zarco of La Mancha of Castille

The Winery Vinos Cano Zarco is one of the best wineries to follow in La Mancha.. It offers 17 wines for sale in of La Mancha to come and discover on site or to buy online.
Looking for the best Winery Vinos Cano Zarco wines in La Mancha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinos Cano Zarco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinos Cano Zarco wines with technical and enological descriptions.
How Winery Vinos Cano Zarco wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini, tuscan linguine or veal head with vinaigrette.
On the nose the red wine of Winery Vinos Cano Zarco. often reveals types of flavors of earth, black fruit. In the mouth the red wine of Winery Vinos Cano Zarco. is a powerful with a nice balance between acidity and tannins.
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
In the mouth of La Mancha is a powerful with a lot of tannins present in the mouth. We currently count 679 estates and châteaux in the of La Mancha, producing 2250 different wines in conventional, organic and biodynamic agriculture. The wines of La Mancha go well with generally quite well with dishes of beef, pasta or veal.
How Winery Vinos Cano Zarco wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of keftas tajine with eggs or brownies with nuts.
On the nose the white wine of Winery Vinos Cano Zarco. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
How Winery Vinos Cano Zarco wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fillet of beef with morels, slippers with lamb or cassoulet.
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
Planning a wine route in the of La Mancha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinos Cano Zarco.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.