
Winery SalvalaiBorgoantico Rosso del Borgo
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Borgoantico Rosso del Borgo from the Winery Salvalai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Borgoantico Rosso del Borgo of Winery Salvalai in the region of Lombardia is a powerful.
Food and wine pairings with Borgoantico Rosso del Borgo
Pairings that work perfectly with Borgoantico Rosso del Borgo
Original food and wine pairings with Borgoantico Rosso del Borgo
The Borgoantico Rosso del Borgo of Winery Salvalai matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust (onions & mustard), pho soup or seven o'clock leg of lamb.
Details and technical informations about Winery Salvalai's Borgoantico Rosso del Borgo.
Discover the grape variety: Corinthe
Would find its first origins in the islands of the Greek archipelago. According to a study conducted in collaboration with SupAgro-Montpellier (Hérault), it would be a relative of the pedro ximénes, for more information click here ! It can be found in Greece, Australia, South Africa, the United States (California), ... hardly cultivated in France except among a few amateur gardeners. In Italy, it is vinified to serve as a base for the production of many vermouths.
Last vintages of this wine
The best vintages of Borgoantico Rosso del Borgo from Winery Salvalai are 0, 2008
Informations about the Winery Salvalai
The Winery Salvalai is one of of the world's great estates. It offers 37 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.













