The Winery A Salire of Trebbiano d'Abruzzo of Abruzzo

The Winery A Salire is one of the largest wineries in the world. It offers 4 wines for sale in of Trebbiano d'Abruzzo to come and discover on site or to buy online.
Looking for the best Winery A Salire wines in Trebbiano d'Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery A Salire wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery A Salire wines with technical and enological descriptions.
How Winery A Salire wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, salmon and spinach lasagna or veal blanquette burger.
In the mouth the red wine of Winery A Salire. is a powerful with a nice freshness.
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
In the mouth of Trebbiano d'Abruzzo is a powerful with a nice freshness. We currently count 304 estates and châteaux in the of Trebbiano d'Abruzzo, producing 468 different wines in conventional, organic and biodynamic agriculture. The wines of Trebbiano d'Abruzzo go well with generally quite well with dishes of pasta, vegetarian or appetizers and snacks.
Planning a wine route in the of Trebbiano d'Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery A Salire.
An interspecific cross made in 1884 by Georges Couderc (1850-1928) between chasselas rose and rupestris. This direct-producing hybrid was multiplied much more in the south-west of France and in the Loire Valley, and in some cases was even used as rootstock. François Baco (1865-1947) and Vincent Malègue (1830-1915) also used it as a progenitor. - Synonymy: red bird, tank, Terray hybrid, malafosse, oazo rukh, sakhotin (for all the grape variety synonyms, click here!). - Description: small to medium-sized bunches, cylindrical-conical, winged, more or less compact, sometimes with small green berries, medium-sized stalks remaining green when ripe; small, spherical berries, beautiful bluish-black skin, very pruinose, pulpy, with coloured juice.