Winery Salati EgidioColli Di Parma Vino Frizzante Malvasía

Sparkling wine of Colli di Parma of Émilie-Romagne of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Colli Di Parma Vino Frizzante Malvasía of Winery Salati Egidio is a sparkling wine from the region of Colli di Parma of Émilie-Romagne.
This wine generally goes well with
The Colli Di Parma Vino Frizzante Malvasía of the Winery Salati Egidio is in the top 20 of wines of Colli di Parma.

Discover the grape variety: Muscat de Hambourg

Muscat de Hambourg noir is a grape variety that originated in . It produces a variety of grapes used to make wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Muscat de Hambourg noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Informations about the Winery Salati Egidio

The winery offers 2 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Colli di Parma in the region of Émilie-Romagne

The Winery Salati Egidio is one of of the world's greatest estates. It offers 1 wines for sale in the of Colli di Parma to come and discover on site or to buy online.

The wine region of Colli di Parma

The wine region of Colli di Parma is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Ariola or the Domaine Crocizia produce mainly wines sparkling, white and red. The most planted grape varieties in the region of Colli di Parma are Chardonnay, Ancellotta and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli di Parma often reveals types of flavors of red fruit, vegetal or microbio and sometimes also flavors of citrus fruit, non oak or earth.

The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

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