Winery SaladoUmbretum Brut Nature
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Umbretum Brut Nature from the Winery Salado
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Umbretum Brut Nature of Winery Salado in the region of Catalogne is a with fine and regular bubbles.
Food and wine pairings with Umbretum Brut Nature
Pairings that work perfectly with Umbretum Brut Nature
Original food and wine pairings with Umbretum Brut Nature
The Umbretum Brut Nature of Winery Salado matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood and mushroom quiche, mini burgers or fish pot.
Details and technical informations about Winery Salado's Umbretum Brut Nature.
Discover the grape variety: Arandell
An interspecific cross between NY88.0514.0184 and NY84.0101.03 obtained in 1995 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It is found in some American wine regions, interesting for its resistance to the main cryptogamic diseases and for its wine in particular in the production of original rosés. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Umbretum Brut Nature from Winery Salado are 0
Informations about the Winery Salado
The Winery Salado is one of of the world's greatest estates. It offers 15 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
