Winery SaladoAbuelo Rafael
In the mouth this natural sweet wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese and sweet desserts.
Taste structure of the Abuelo Rafael from the Winery Salado
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abuelo Rafael of Winery Salado in the region of Catalogne is a powerful mainly marked by the residual sugar.
Food and wine pairings with Abuelo Rafael
Pairings that work perfectly with Abuelo Rafael
Original food and wine pairings with Abuelo Rafael
The Abuelo Rafael of Winery Salado matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of simple pancake batter or apple and roquefort quiche.
Details and technical informations about Winery Salado's Abuelo Rafael.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Informations about the Winery Salado
The Winery Salado is one of of the world's greatest estates. It offers 15 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.