
Winery Sainte NeigeKurashina Vineyard Makioka Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Kurashina Vineyard Makioka Chardonnay
Pairings that work perfectly with Kurashina Vineyard Makioka Chardonnay
Original food and wine pairings with Kurashina Vineyard Makioka Chardonnay
The Kurashina Vineyard Makioka Chardonnay of Winery Sainte Neige matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of meatloaf with lovage (perpetual celery), red tuna steak provençal style or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Sainte Neige's Kurashina Vineyard Makioka Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Kurashina Vineyard Makioka Chardonnay from Winery Sainte Neige are 0
Informations about the Winery Sainte Neige
The Winery Sainte Neige is one of of the world's greatest estates. It offers 30 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.














