Winery Sainte Cécile du ParcNotes Pures
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Notes Pures from the Winery Sainte Cécile du Parc
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Notes Pures of Winery Sainte Cécile du Parc in the region of Vin de Pays is a powerful.
Food and wine pairings with Notes Pures
Pairings that work perfectly with Notes Pures
Original food and wine pairings with Notes Pures
The Notes Pures of Winery Sainte Cécile du Parc matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with garlic, leek, goat cheese and bacon quiche or moroccan kefta balls.
Details and technical informations about Winery Sainte Cécile du Parc's Notes Pures.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Notes Pures from Winery Sainte Cécile du Parc are 2017, 2016
Informations about the Winery Sainte Cécile du Parc
The Winery Sainte Cécile du Parc is one of of the world's greatest estates. It offers 6 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.