Domaine Saint Paul CollineCuvée Craie Picpoul de Pinet
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
The Cuvée Craie Picpoul de Pinet of the Domaine Saint Paul Colline is in the top 50 of wines of Picpoul de Pinet.
Taste structure of the Cuvée Craie Picpoul de Pinet from the Domaine Saint Paul Colline
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Craie Picpoul de Pinet of Domaine Saint Paul Colline in the region of Languedoc-Roussillon is a .
Food and wine pairings with Cuvée Craie Picpoul de Pinet
Pairings that work perfectly with Cuvée Craie Picpoul de Pinet
Original food and wine pairings with Cuvée Craie Picpoul de Pinet
The Cuvée Craie Picpoul de Pinet of Domaine Saint Paul Colline matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fish lasagne, quiche without pastry, courgette and blue cheese or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Domaine Saint Paul Colline's Cuvée Craie Picpoul de Pinet.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Informations about the Domaine Saint Paul Colline
The Domaine Saint Paul Colline is one of of the world's greatest estates. It offers 2 wines for sale in the of Picpoul de Pinet to come and discover on site or to buy online.
The wine region of Picpoul de Pinet
The wine region of Picpoul de Pinet is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Julie Benau or the Domaine Domitia produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Picpoul de Pinet are Chardonnay, Mourvèdre and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Picpoul de Pinet often reveals types of flavors of grapefruit, salt or fennel and sometimes also flavors of banana, guava or passion fruit.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
