
Winery Saint MitrePapĭllon Rosé
This wine generally goes well with poultry, beef or lamb.
The Papĭllon Rosé of the Winery Saint Mitre is in the top 30 of wines of Var.

Food and wine pairings with Papĭllon Rosé
Pairings that work perfectly with Papĭllon Rosé
Original food and wine pairings with Papĭllon Rosé
The Papĭllon Rosé of Winery Saint Mitre matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon in the oven of nanou, lamb tagine with apricots or creole chipolatas.
Details and technical informations about Winery Saint Mitre's Papĭllon Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Papĭllon Rosé from Winery Saint Mitre are 2015
Informations about the Winery Saint Mitre
The Winery Saint Mitre is one of of the world's greatest estates. It offers 17 wines for sale in the of Var to come and discover on site or to buy online.
The wine region of Var
Vast Provençal IGP in the hinterland of the Côte d'Azur: signature Grenache, Cinsault, Syrah and Tibouren as royal rosés — pale and fruity with notes of peach, citrus, strawberry, white flowers and a hint of spice, signature chiselled freshness, the regional flagship. Mourbèdre and Carignan in sun-drenched reds (cherry, garrigue). Vermentino, Ugni Blanc and Clairette in floral whites. IGP, sunny Mediterranean, limestone and schist soils, cleansing mistral.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.














