Winery Moulin de PontfractVieilles Vignes Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
The Vieilles Vignes Rosé of the Winery Moulin de Pontfract is in the top 5 of wines of Var.
Wine flavors and olphactive analysis
On the nose the Vieilles Vignes Rosé of Winery Moulin de Pontfract in the region of Méditerranée often reveals types of flavors of citrus, apples or peach and sometimes also flavors of red fruit, strawberries or raspberry.
Food and wine pairings with Vieilles Vignes Rosé
Pairings that work perfectly with Vieilles Vignes Rosé
Original food and wine pairings with Vieilles Vignes Rosé
The Vieilles Vignes Rosé of Winery Moulin de Pontfract matches generally quite well with dishes of beef or mature and hard cheese such as recipes of tunisian molokheya or savoy tomme and spinach pie.
Details and technical informations about Winery Moulin de Pontfract's Vieilles Vignes Rosé.
Discover the grape variety: Tinta Cão
Structured and elegant reds with a deep ruby colour, firm tannins and dense palate, with signature aromas of red fruit (cherry, raspberry), plum, spices, flowers (violet) and balsamic notes. Very late-ripening and low-yielding, with magnificent ageing potential. An essential component of great vintage Ports and age-worthy Douro DOC, one of the five classic Port varieties. An indigenous Portuguese black variety from the Douro with a strong aromatic identity.
Last vintages of this wine
The best vintages of Vieilles Vignes Rosé from Winery Moulin de Pontfract are 2016, 2019, 2018, 2017 and 2015.
Informations about the Winery Moulin de Pontfract
The Winery Moulin de Pontfract is one of of the world's greatest estates. It offers 1 wines for sale in the of Var to come and discover on site or to buy online.
The wine region of Var
Vast Provençal IGP in the hinterland of the Côte d'Azur: signature Grenache, Cinsault, Syrah and Tibouren as royal rosés — pale and fruity with notes of peach, citrus, strawberry, white flowers and a hint of spice, signature chiselled freshness, the regional flagship. Mourbèdre and Carignan in sun-drenched reds (cherry, garrigue). Vermentino, Ugni Blanc and Clairette in floral whites. IGP, sunny Mediterranean, limestone and schist soils, cleansing mistral.
The wine region of Méditerranée
Vast IGP of south-east France (Provence, Vaucluse, Var, Corsica, Ardèche), 75% rosés. Fresh, fruity rosés with signature notes of strawberry, raspberry, citrus, white flowers and a Mediterranean touch, taut and thirst-quenching on the palate — the quintessential sunny aperitif. Supple reds blending Grenache, Syrah, Cabernet and Merlot (red fruits, garrigue, spice), full whites of Viognier (apricot, flowers) and Chardonnay. Generous everyday wines, expression of the south.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
